Friday, August 24, 2012

2013 State Food Show Guidelines

The  2013 Food and Nutrition Show guidelines are now available.  

This year’s State Food Show theme is Healthy Holidays.  The four food categories reflect MyPlate: Fruits & Vegetables, Grains, Protein Foods and Dairy.  

Suggested study resources and other contest changes are identified in the guidelines.

Please contact Wendi Green if you have questions, or would like more information.  903-683-5416.

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